Whole Hog BBQ: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ[A Cookbook]

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Hardcover
$32.99
$32.99 $32.99
Sale Sold out
🚚 This is usually shipped and delivered in 4 days for as little as $4.50
Goodreads:4.42 · 65 ratings · 12 reviews

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Sell my copy

Author: Sam Jones

Title: Whole Hog BBQ: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ[A Cookbook]

Binding: Hardcover

Number Of Pages: 208

Release Date: 2019-05-07

Details: The definitive guide to one of the most iconic barbecue traditions--Carolina-style chopped pork--from the third generation pitmaster of Sam Jones BBQ and the legendary Skylight Inn, featuring more than 20 family recipes for large-batch barbecue, sides, and desserts.

In the world of barbecue, Carolina-style pork is among the most delicious and obsessed-over slow-cooked meats. Yet no one has told the definitive story of North Carolina barbecue--until now. In Whole Hog BBQ, Sam Jones and Daniel Vaughn recount the history of the Skylight Inn, which opened in 1947, and share step-by-step instructions for cooking a whole hog at home--from constructing a pit from concrete blocks to instructions for building a burn barrel--along with two dozen classic family recipes including cornbread, coleslaw, spare ribs, smoked turkey, country-style steak, the signature burger, and biscuit pudding.

EAN: 9780399581328

Package Dimensions: Height: 10.28 Inches, Length: 8.32 Inches, Weight: 2.4 Pounds, Width: 0.93 Inches

Languages: en

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