Details: Journalist Francois Blanc'sSweet France isa collection of dessert recipes from the world's best French pastry chefs.
France has a rich history of sweet traditions and talented p^atissiers, and with Sweet France, readers will discover 100 recipes for irresistible cakes and pastries to satisfy every sweet tooth. The book includes the essentials, classics revisited, pastries, signature cakes, cookies, and other bite-size treats.
Indulge yourself with canel'es de Bordeaux, g^ateau Basque, traditional fraisier cake, chocolate 'eclairs, and the legendary Saint-Honor'e. Inside, you'll find recipes for every level of proficiency to try at home, including the favorite creations of C'edric Grolet, Yann Couvreur, Pierre Herm'e, Philippe Conticini, and a host of other big names and up-and-coming talents in contemporary French p^atisserie.
Includes Full-Color, Step-by-Step Photographs to Follow for the Recipes
