Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking

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Paperback
Regular price $21.99
Regular price $21.99 Sale price $21.99
Sale Sold out
🚚 This is usually shipped and delivered in 4 days for as little as $4.50
Goodreads:4.2 · 5 ratings · 1 reviews

Already own this book? You can now sell it through BookLoop, Bookabaloo's used book marketplace for cash or book credit, it's up to you!

Sell my copy

Author: Ray Sheehan

Title: Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking

Binding: Paperback

Number Of Pages: 176

Release Date: 2020-04-14

Details:

Get Unforgettable BBQ with Handmade Sauces Voted "Best in the World"

Kick the flavor up a notch by making award-winning sauces with wholesome ingredients in your own backyard. From Memphis Mop BBQ Sauce and Kansas City BBQ Sauce to less traditional flavors like Cherry Bourbon BBQ Sauce and Tangy Peach BBQ Sauce, there's no end to the combinations you can create. Each specialty sauce takes out artificial ingredients like high-fructose corn syrup and flavor enhancers like monosodium glutamate (MSG) found in many store-bought sauces, so you'll always have a healthy foundation for delicious showstoppers like Slow-Smoked Memphis-Style Ribs, Texas-Style Beef Brisket and even Asian BBQ Smoked Pork Belly Bites. With notes of smoke and secret ingredients sure to leave everyone satisfied, these sauces are going to bring a new world of flavor to your cookouts.

EAN: 9781645670056

Package Dimensions: Height: 8.9499821 Inches, Length: 8.05 Inches, Weight: 1.2 Pounds, Width: 0.5 Inches

Languages: en

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