{"product_id":"smoker-cookbook-complete-bbq-cookbook-for-real-pitmasters-the-ultimate-guide-for-smoking-meat-fish-and-vegetables","title":"Smoker Cookbook: Complete BBQ Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, and Vegetables","description":"\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Daniel Murray\u003c\/p\u003e\u003cp\u003e\u003cb\u003eTitle:\u003c\/b\u003e Smoker Cookbook: Complete BBQ Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, and Vegetables\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003c\/p\u003e\u003cp\u003e\u003cb\u003eNumber Of Pages:\u003c\/b\u003e 83\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 2019-09-19\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e Complete Smoker and Grill Cookbook \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e The ultimate how-to guide for your outdoor smoker, use this complete guide to smoke all types of meat, fish, veggies. An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe. \u003cbr\u003e The only guide you will ever need to professionally smoke a variety of food, including beef, pork, lamb, poultry, fish, vegetable recipes such as: \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Smoked Chuck Roast \u003c\/li\u003e \u003cli\u003e Texas Smoked Beef Chuck \u003c\/li\u003e \u003cli\u003e Smoked Pulled Pork \u003c\/li\u003e \u003cli\u003e Smoked Juicy Lamb Leg \u003c\/li\u003e \u003cli\u003e Applewood Smoked Chicken \u003c\/li\u003e \u003cli\u003e Ice and Fire Smoked Salmon \u003c\/li\u003e \u003cli\u003e Texas Smoked Flounder \u003c\/li\u003e \u003cli\u003e Smoky Grilled Vegetables \u003c\/li\u003e \u003c\/ul\u003e \u003cbr\u003e The book includes photographs of every finished meal, helpful tips and tricks on smoker and grill, making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 9781694374288\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e Height: 9.25 Inches, Length: 7.5 Inches, Weight: 0.35 Pounds, Width: 0.19 Inches\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLanguages:\u003c\/b\u003e en\u003c\/p\u003e","brand":"Daniel Murray","offers":[{"title":"Default Title","offer_id":53466357596467,"sku":"9781694374288","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/3636\/7411\/files\/9781694374288.jpg?v=1781136178","url":"https:\/\/bookabaloo.com\/products\/smoker-cookbook-complete-bbq-cookbook-for-real-pitmasters-the-ultimate-guide-for-smoking-meat-fish-and-vegetables","provider":"Bookabaloo","version":"1.0","type":"link"}